Somontano de Barbastro · Huesca
Inma and Claudio. Artisan nougat and restaurant. Somontano de Barbastro, Aragonese Pyrenees.
La Fábrica is a family project that took shape in the Somontano de Barbastro, at the foot of the Aragonese Pyrenees. We are a team united by a common goal: creating healthy, natural and utterly delicious food, with the finest ingredients.
Inma and Claudio, the driving force behind it all, have combined two passions in one place: the artisan crafting of unique nougat (turrón) and a summer restaurant that every year becomes a small haven on the hillside of Naval.
"Arte.sano: the blend of the art of creativity with time and love, and healthy (sano) through the use of local produce, unadulterated, of the highest quality."
What we do
Artisan nougat handcrafted with Marcona almond, Tarragona hazelnuts, Belgian chocolates and organic panela — the purest sugar, unbleached, unrefined. Pioneers in the use of these natural sweeteners.
Several gluten-free and vegan nougat varieties, made at low temperature so they retain all the goodness.
During the summer months we open the Restaurant & Music Bar La Fábrica. An open-air venue where the views, the music and our stews paired with Somontano wines will ease you into a state of serenity and peace.
In Naval, mid-hillside, overlooking the Salinar — the perfect spot for a therapeutic dip in its saltwater pools.
What drives us
Organic panela, Marcona almond, Tarragona hazelnuts and Belgian chocolates. No additives, no shortcuts.
Crafted at low temperature so the nougat retains all its nutrients. Every piece, one by one.
Naval, Huesca. The Somontano is our larder and our home. This is where we craft our nougat and open the restaurant every summer.
Inma and Claudio at the helm, with a small, close-knit team. We like to treat every customer as if they were coming home.
They've talked about us
Heraldo de Aragón · Dic 2020
Pioneros en la utilización de panela ecológica y xilitol de abedul en la elaboración de turrones artesanales.
El Periódico de Aragón · Dic 2021
Un proyecto familiar del Somontano que ha revolucionado el concepto del turrón tradicional.
Gente con Ganas de Vivir
Un lugar en el corazón del Somontano. Vistas, platos llenos de delicadeza y ambiente único.
Visit us in summer at the restaurant or order our turrones online — we ship across Spain.